Bright mango margarita mocktail blended with citrus and spice. Refreshing, alcohol-free, and summer-ready.
# Ingredient List:
→ Mango Base
01 - 2 cups frozen mango chunks
02 - 1/2 cup freshly squeezed lime juice (approximately 4 limes)
03 - 1/4 cup orange juice
04 - 2 tablespoons agave syrup or honey
05 - 1/2 cup cold water (additional as required for consistency)
06 - 1 cup ice cubes
→ Garnishes
07 - Lime wedges for rimming and garnish
08 - Coarse sea salt or Tajín seasoning for glass rims
09 - Mango slices, optional
# Directions:
01 - Rub a lime wedge along the rim of each serving glass, then dip the rims into sea salt or Tajín to coat. Set aside.
02 - Combine frozen mango chunks, lime juice, orange juice, agave syrup, cold water, and ice cubes in a blender.
03 - Process the mixture on high speed until smooth and slushy. Adjust consistency by gradually adding additional water if needed.
04 - Taste and increase agave syrup if a sweeter flavor profile is desired.
05 - Transfer the frozen mango mixture into the prepared glasses.
06 - Garnish each glass with lime wedges and mango slices if preferred. Serve immediately to maintain optimal texture.
