Savory Lion King Platter (Printable Version)

Hearty meats and cheeses combined with fresh fruits and nuts for a colorful, easy-to-assemble platter.

# Ingredient List:

→ Meats

01 - 3.5 oz sliced roast beef
02 - 3.5 oz sliced smoked turkey
03 - 3.5 oz sliced salami
04 - 3.5 oz biltong or beef jerky (optional)

→ Cheeses

05 - 3.5 oz aged cheddar, cubed
06 - 3.5 oz gouda, cubed
07 - 3.5 oz mozzarella balls (bocconcini)

→ Fruits & Garnishes

08 - 1 mango, sliced
09 - 1 cup seedless red grapes
10 - 1 cup pineapple chunks
11 - 1/2 cup dried apricots

→ Crackers & Nuts

12 - 1 cup assorted gluten-free crackers
13 - 1/2 cup roasted cashews
14 - 1/2 cup roasted almonds

→ Decorative Elements

15 - Fresh basil or mint leaves, for garnish
16 - Edible flowers (optional)

# Directions:

01 - On a large platter or wooden board, position the sliced meats in a semi-circle or mane shape to resemble a lion’s mane.
02 - Place the cubed aged cheddar and gouda cheeses in the center, forming the lion’s face.
03 - Use mozzarella balls to form the lion’s snout and eyes; place a grape or olive as the nose.
04 - Arrange sliced mango, pineapple chunks, red grapes, and dried apricots around the meats to provide color and contrast.
05 - Distribute assorted gluten-free crackers and roasted nuts evenly to complete a visually balanced presentation.
06 - Decorate with fresh basil or mint leaves and optionally edible flowers for a wild, jungle-inspired effect.
07 - Serve immediately or cover and refrigerate until ready to serve.

# Expert Advice:

01 -
  • Easy to prepare with no cooking required.
  • A visually captivating centerpiece ideal for entertaining.
  • Gluten-free and low carb, suitable for diverse dietary needs.
  • Customizable with your favorite meats, cheeses, and fruits.
  • Evokes a fun and adventurous safari theme perfect for all ages.
02 -
  • Use a toothpick or skewer to help position smaller delicate items like grapes or olives.
  • Keep ingredients chilled until just before serving for freshness.
  • Mix textures by alternating soft cheeses with crunchy crackers and nuts.
  • Consider a vegetarian variation with grilled veggies to expand options.
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