An elegant arrangement of figs, dates, pears, and grapes topped with coconut flakes and nuts.
# Ingredient List:
→ Fresh Fruits
01 - 8 fresh figs, halved
02 - 12 Medjool dates, pitted and halved
03 - 1 ripe pear, thinly sliced
04 - 1 small bunch red grapes, halved
→ Snowdrift Topping
05 - 1 cup unsweetened coconut flakes
06 - ½ cup crumbled soft goat cheese or ricotta (optional for creaminess)
→ Garnishes
07 - 2 tablespoons chopped pistachios
08 - 2 tablespoons pomegranate seeds
09 - Honey, for drizzling
10 - Fresh mint leaves, for garnish
# Directions:
01 - Artfully place fig halves, date halves, pear slices, and grape halves on a large serving platter.
02 - Sprinkle unsweetened coconut flakes evenly over the fruits to create a snowy effect.
03 - Distribute small spoonfuls of goat cheese or ricotta across the platter if using.
04 - Sprinkle chopped pistachios and pomegranate seeds on top for texture and color.
05 - Lightly drizzle honey over the assembled platter for added sweetness.
06 - Finish with fresh mint leaves and serve immediately to preserve freshness.
