Pin Recipe A vibrant, healthy snack featuring sweet dried apricots and crunchy almonds, perfect for a quick energy boost or elegant cheese board addition.
This simple pile of fruit and nuts has become my go-to snack for both casual munching and special occasions.
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Ingredients
- Dried Fruit: 120 g (about 1 cup) dried apricots unsulfured if preferred
- Nuts: 80 g (about 2/3 cup) whole raw or lightly roasted almonds
- Optional Additions: 1 tbsp unsweetened shredded coconut (optional)
- Optional Additions: 1 tbsp pumpkin seeds (optional)
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Instructions
- Arrange:
- the dried apricots and almonds in a small serving bowl or on a plate mixing gently for even distribution
- Sprinkle:
- If using sprinkle shredded coconut and pumpkin seeds over the top for extra flavor and texture
- Serve:
- Serve immediately as a snack or add to a cheese board
Pin Recipe This snack recipe always brings smiles at family gatherings especially when paired with cheese.
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Notes
For extra variety add dried cranberries or pistachios Toast almonds briefly in a dry pan for enhanced aroma and crunch Pair with goat cheese or sharp cheddar for a savory twist
Required Tools
Serving bowl or plate Measuring cups or kitchen scale
Nutritional Information
Calories 145 Total Fat 6 g Carbohydrates 21 g Protein 3 g per serving
Pin Recipe 
This easy snack is a healthy option whenever you need a flavorful pick me up.
Recipe FAQs
- → Can I toast the almonds for more flavor?
Yes, lightly toasting the almonds in a dry pan enhances their aroma and adds extra crunch.
- → Are there alternative nuts that work well in this snack?
Pistachios and walnuts can be good substitutes or additions, offering varied textures and flavors.
- → How can I make this snack more textured?
Sprinkling shredded coconut or pumpkin seeds adds a pleasant crunch and extra layers of flavor.
- → Is this snack suitable for special diets?
This combination is vegetarian, gluten-free, and dairy-free, fitting well into many dietary preferences.
- → What pairings complement this snack best?
Pairing with goat cheese or sharp cheddar creates a savory balance to the natural sweetness of the dried apricots.
