# Ingredient List:
→ Cheesecake Base
01 - 16 oz cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup fresh strawberries, sliced
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Directions:
01 - In a large bowl, beat the cream cheese and granulated sugar together until the texture is smooth and fluffy.
02 - Blend in the vanilla extract, sour cream, and heavy cream; continue beating until the mixture is fully creamy and combined.
03 - Scoop 1-inch portions using a cookie scoop or tablespoon, and shape into balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs, leaving the remainder plain to provide variety.
05 - Set the cheesecake bites on a large serving platter or board in a visually appealing manner.
06 - Arrange all individual toppings in small bowls or directly on the board around the cheesecake bites for easy access.
07 - Serve immediately, inviting guests to dip, drizzle, or garnish their own cheesecake bites with the assortment of toppings.
