Browse Every Recipe - Page Number 19

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Creamy Overnight Oats Jars #163
Creamy Overnight Oats Jars #163

Layered oats with milk, yogurt, and toppings ready after chilling—ideal for quick breakfasts.

Golden-yolked Savoury Baked Eggs in Tomato Sauce, a Middle Eastern-inspired vegetarian delight served hot.
Savoury baked eggs tomato #164

Baked eggs in a rich tomato and pepper sauce with warm spices and fresh herbs.

Fluffy and cheesy One-Pot Breakfast Casserole Muffins, fresh from the oven, offering a delicious breakfast.
One-Pot Breakfast Casserole Muffins #165

Savory muffins packed with eggs, cheese, spinach, and peppers for a convenient, tasty start to your day.

This Yogurt Parfait features vibrant seasonal fruit stacked with creamy yogurt, topped with crispy granola.
Yogurt Parfait Seasonal Fruit #166

Layers of yogurt, fresh seasonal fruit, and crunchy granola come together in minutes for a fresh start.

Baked Egg & Veggie Sheet Pan Scramble featuring colorful bell peppers, tomatoes, and cheesy topping.
Egg & Veggie Sheet Pan #167

A quick morning dish layering eggs and colorful roasted vegetables on one pan.

Savoury Oatmeal Spinach Poached Egg #168
Savoury Oatmeal Spinach Poached Egg #168

Creamy oats paired with sautéed spinach and a silky poached egg for a fulfilling breakfast.

Banana Oat Fluffy Pancakes #169
Banana Oat Fluffy Pancakes #169

Fluffy golden pancakes made with ripe bananas and oats, offering a wholesome and easy breakfast option.

A close-up of a loaded Peanut Butter & Banana Sandwich upgrade with perfect banana slices and crunchy toppings.
Peanut Butter Banana Sandwich #170

Toasted bread with creamy peanut butter, ripe banana and crunchy nuts for a tasty snack.

A close-up shot of a savory sweet potato and black bean breakfast burrito with fresh cilantro and salsa.
Sweet Potato Black Bean Burrito #171

Hearty burrito with roasted sweet potatoes and black beans in warm tortillas for a filling breakfast or meal.